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You may have some leftover crab legs from last night’s amazing dinner or maybe you bought a couple pounds of frozen crab legs and want to use them to create that special meal.  The question that you all want answered is what is the best way to reheat them? No matter if they are king, snow or grilled crab legs, the following options will result in

Steam Them

This is the most popular option when it comes to reheating crab legs.

• Boil a pot of water
• Get a colander and place crab legs on it
• Place colander over the boil  water, so that it can get the rising steam
• Steam the crab legs for 5 minutes, or until the meat is thoroughly heated

Boil Them

As long as the crab legs you are heating up are not seasoned, then boiling is an ideal option. It is important that the legs are not seasoned beforehand.

• Add seasoning to the boiling water
• Add crab legs and ensure that they are covered by the water
• Boil crab legs for about 5 minutes

Bake Them

Baking is another good option that will get your crab legs perfectly warm and heated in no time.

• Preheat oven to 400 degrees
• Place crab legs on non-stick baking sheet
• Bake the legs for 10 minutes or until the meat is thoroughly heated

Microwave Them

Microwaving is not the best option available to reheat crab legs, as if not done correctly; you could end up with meat that is very chewy and rubbery.

• Put crab legs on microwavable plate
• Cover the crab legs with a damp towel
• Microwave on the highest settings for about 2 minutes
• The meat should be properly heated and perfect to eat.

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When it comes to reheating lasagna, there are only 2 options available. The bestest way, which is the oven or the lazy way, which is the microwave. Best believe both these methods will get your lasagna steaming hot, but they both will have their advantages a

Oven – The oven is the way to go, as it will give the lasagna that “almost” fresh baked feel/taste. Takes a long time to reheat and can be a pain if you are hungry.

Microwave – Quick method for reheating lasagna. 1-2 minutes and you are ready to dig in. If not done properly, lasagna could be ruined.

Heating up the Lasagna in the Oven

The oven should be your first option when it comes to reheating lasagna. The oven will bake it and having it tasting close to how it was when it was first made.

• Preheat oven to 350 degrees F
• Poke holes in the lasagna with a fork
• Pour 1 or 2 tablespoons of milk to add a little bit of moisture to the dish
• Take lasagna and put it in baking dish or pan.
• Cover with foil.
• Bake for 15-20 minutes or until all lasagna layers are properly heated.

If you have frozen lasagna and want to heat it up in the oven, then you can check out our post on that here.

Heating up the Lasagna in the Microwave

The microwave is the option of choice if you are in rush or just have a small piece of lasagna that you want heated up. It will get it steaming hot, but make sure that you microwave it properly to ensure that it does not come out dried up and tough.

• Take out piece of lasagna and place in microwavable container or plate
• Cover with plastic wrap or the cover of the container
• Microwave at the medium setting for about 1 minute
• Check to see if all the layers of the lasagna are thoroughly heated
• If not, continue using the microwave until it is heated properly.
• Take out and enjoy

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Fresh French fries are a pretty tasty meal. They are a great compliment to burgers, fried chicken and good enough to eat by themselves. If you love French fries, you will already know that there is nothing worse than eating cold fries. They taste awful and many times will have you wondering why you even think about putting it in your mouth. So is there a method that can be used to reheat cold French fries? Yes there is! Check out the reheating options below.

On the Stovetop

Get a non-stick frying pan and make sure it is really hot. Toss the French fries in there and move them around so that they are all heated properly. There should be enough oil in the fries to make them sizzle. If there isn’t much oil, you can add a little bit of olive oil or whatever you use and sauté them.  Move them around until everything is heated and then WHA-LAAAAA you got perfect reheated French fries that also tastes just like you bought them from the store.

Oven

Another good option is reheating the fries in the oven. This is also pretty quick and will have you eating steaming hot French fries in no time.

The key is to pre-heat the oven until it is extremely hot. Turn the temperature in the oven to about 450-475 degrees F. Once you have done that, place the fries on a baking sheet  and place it in the oven for 2-3 minutes. Once it is finished, you will have fries that are not only heated all the way through, but also fries that taste as if they just came out of the fryer.

Microwave

If you want soggy, disgusting looking and tasting French fries, then definitely stay away from the microwave. This device will do nothing but ruin it……You have been warned!

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When the big game is on, you are guaranteed that there is going to be good company, cold beer and of course, hot n spicy Buffalo wings. The weekend is not complete without this combination and I am pretty sure many of you can agree.

Even though Buffalo wings go very quickly, there are some occasions where you might have some leftover or stored away in the fridge or freezer. So the pertinent question that I’m here to answer is, what is the best way to reheat Buffalo wings?

Stay Away from the Microwave

If you want yucky, soggy and utterly disgusting wings, then this is all that the microwave is good for. Stay away from it at all costs, unless you are really hungry and do not care about the taste or texture of your wings.

Oven/Toaster Oven

The oven is the best way to reheat those awesome Buffalo wings, especially if you are trying to recapture the original taste. Doing it in the oven or toaster oven is very easy to do and once you have the patience, you will be able to enjoy this meal as it was intended to.

• Preheat the oven to 350 degrees F
• Line a baking sheet or baking pan with foil and place the wings on them
• Bake the wings for 15 minutes or until they are heated up properly
• Remove, serve and enjoy

Quick Sauté

Some people swear by this method and honestly, it can work to reheat the chicken wings just fine. The oven method is by far the best, but you can give the pan fry/sauté a try.

• Heat a skillet or nonstick frying pan
• Sprinkle some oil in the pan/skillet
• Sauté chicken wings until thoroughly heated
• Remove, serve and enjoy

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The perfect way to finish off any McDonalds meal is by eating an apple pie. If you really love it, then 2 apple pies will do. If you are totally obsessed, then you know 3 will hit the spot. The great thing about these pies is that you can easily put them up and enjoy them later. To enjoy these pies, you need to ensure that they are super-hot, just like you got them from the store. Below I will highlight the 2 best methods you can use you reheat your McDonalds Apple Pie.

Zap Them

The easiest way to reheat a McDonalds apple pie is by throwing it in the microwave. This is so quick; it will have you biting into this awesome treat in no time.

• Place apple pie on plate or in a microwave safe container.
• Set microwave on high heat for 15 seconds.
• Start the nuking process.
• Once finished, ensure that the pie is not too hot, where it will burn you.
• Enjoy!

In the Oven

Some people are not fans of the microwave, while others believe that the oven bakes it back to the way it was intended to be eaten.

• Preheat oven to 200 degrees.
• Place McDonalds apple pie on a baking sheet.
• Place in oven and bake for 10-15 minutes.
• Take out and ensure that is not too hot, in the event that you burn yourself when you bite into it.
• Enjoy your crispy, hot and absolutely delicious reheated apple pie.

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Let me start by saying that reheated ribs will never be as good as when you get them fresh off the grill. However! It is better to have some ribs than no ribs at all.

So how do you go about reheating those left over ribs you have in the kitchen? There are many different methods available such as reheating them in the oven, grill or microwave. The best one to use is really dependent on you and this generally based on how quickly you want them done.

Reheat in the Oven

The oven is a great way to reheat those leftover or frozen ribs you have been saving for a rainy day. As I mentioned above, you will never be able to capture the magical taste as when they first came off the grill; however being 90% close in taste is just as good.

Steps to Reheat Ribs in the Oven

• Preheat oven to 180F (or lowest setting)
• If you want to add more sauce to it, you can before wrapping
• Wrap ribs in foil
• Place wrapped ribs on a baking sheet/pan or a cookie tray
• Reheat for about one hour, or until they are heated to your desired level
• Take out and enjoy

Reheat on the Grill

If you grilled your ribs at home or have a grill, then reheating the ribs this way would be really good idea. Even though this method can take a bit longer, it is good to prepare ahead of time if you are going to be hungry.

Steps to Reheat Ribs on the Grill

• Preheat your grill
• Take out the ribs you need  and place on the grill
• While the ribs are reheating, add some new barbecue sauce to the meat
• Grill on both sides until it is reheated properly. (The timing depends on your grill)
• Make sure that the ribs do no burn.
• Enjoy!

Reheat in the Microwave

The microwave is the quickest option available will get the ribs reheated in no time. BUT!!!!!!! If you microwave them the wrong way, then you could end up with ribs that don’t taste good, but also some that are very mushy. You see essentially steam the meat from the inside, so if you go too long, it can make meat mushy.¹

Steps to Reheat Ribs in the Microwave

• Get a Microwave safe container and place the ribs in it
• Cover the container so that the juices, when heated, do not end up splashing all inside the microwave.
• Turn the microwave heating power to low
• Microwave until Ribs are heated up (You may need to keep checking to see if they are at the heated level that you desire).
• Enjoy!

References

1. “Freezing and Reheating Leftovers”. Amazingribs.com. Retrieved 2013-06-06

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Mmmmmmmmmmmmmmhmmmmmmm CINNABON! These little precious rolls of sweetness are just awesome and many of you who are Cinnabon fans know it is by far one of the bestest things ever!

These treats are really really good when you get them at the store, but you can also recreate the magic if you decide to save your roll for later or get some of the take home packages.

If you are storing your Cinnabon to be eaten later, it is a good idea to keep it at room temperature. According to this website, you can “enjoy your Cinnabon® cinnamon rolls for up to 2 days after purchase, store at room temperature in an air tight container.“

Reheat Cinnabons in the Microwave

The microwave is the quickest way to get your Cinnabon back to its original warm and tasty state. Before you nuke it, you need to be sure that you defrost the pastry if you have it stored in the freezer.

• Place Cinnabon in a microwave safe plate or container
• Microwave large rolls on high for 30-40 seconds
• Microwave small rolls on high for 15-20 seconds

Reheat Cinnabons in the Oven

The oven is a great way to reheat your Cinnabon. Not as quick as the microwave, but it is a good way to go.

• Preheat oven to 350 F degrees
• Place room temperature Cinnabons on a baking sheet or oven safe containers
• Cover with foil
• Warm large rolls for about 15-20 minutes
• Warm small rolls for about 12 minutes

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Dinner rolls! Mmmmm; if they are fluffy, warm and done just right, it can be a challenge trying to eat just one, two, three….err you get the gist. Dinner rolls are the perfect complement to well, dinner and just about everyone loves them.

If you have stored away in the freezer or fridge or just want to reheat them properly, below I will give you some steps which will have you munching on these fluffy puffs of bread in no time.

Let them get to Room Temperature

If you have your dinner rolls stored in the freezer or in the fridge, you will need to let them get to room temperature before you attempt at reheating them. Just let them sit out until they have defrosted.

Reheat Dinner Rolls in the Oven

The oven is a really great way to reheat your dinner rolls. Some people are not fans, simply because it takes too long. But if you want something good, you have to wait, right?

• Preheat oven to 300 degrees Fahrenheit
• Place rolls on a baking sheet and put in the oven for 5 minutes
• If you want them to toast a bit, keep them in their longer
• Be sure to check, so that the bread does not get toasted too much
• Serve and enjoy

Reheat Dinner Rolls in the Toaster Oven

The toaster oven is another way you can use to reheat your dinner rolls. This is really good, especially if you want them to be slightly toasted as well.

• Preheat oven to 300 degrees Fahrenheit or the highest setting if it does not go that high
• Place rolls on a baking sheet or plate that works in the toaster oven
• Let them warm up for about 5 minutes
• If you want them toasted, keep them in their longer
• Serve and enjoy

Reheat Dinner Rolls in the Microwave

The microwave is really the quickest way to reheat your dinner rolls. It does not take a lot of effort and in no time you will be chowing down.

• Place dinner rolls on a microwavable plate
• Cover rolls with a damp paper towel
• Nuke rolls for about 30 seconds
• Take out and enjoy

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Mmmmmmmmmm, what would I do for a piping hot calzone! Ohhh, I am soo hungry, I actually envy you guys who are looking up the best way to reheat a calzone. Clearly you have one sitting in the fridge, just waiting to be devoured. Since I will not be able to get my grubby little hands on one, I can help you guys out and tell you the best method to use to ensure that you get the perfectly reheated calzone.

Do It In the Oven!

Honestly, this is by far the best method to reheat your calzone. If done properly, you can have it tasting (food tastes the best fresh out of the oven) as if you got it freshly made.

• Preheat the oven to 400 degrees
• Take calzone out of the fridge and place on a baking sheet
• You can spritz the calzone with a bit of oil, as this will give it a nice golden look when reheated
• Place the calzone in the oven and bake the calzone for 15-20 minutes
• You want to give it enough time for the filling inside to fully reheat
• Once finished, take out, let cool for a little bit and dig in.

Do Not Use the Microwave

If you want to turn your calzone into crap, then by all means use your microwave. Microwaving this food will make the crust all soggy and it won’t be crisp as if you did it in the oven. Using the microwave is a no no and it is something I definitely cannot recommend.

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As my eyes fixate on the golden brown, simply delicious pumpkin pie, my mouth begins to salivate as I anticipate the sweet yumminess that the pie is about to deliver. As you can see, I am a BIG pumpkin pie fan. It is honestly one of the best things to eat, not just at thanksgiving. With me being such a connoisseur, I will drop a little knowledge as to the best way to reheat this pie. No need to worry about overcooking it or burning it, this is the perfect method and it will work every single time.

The Best Way to Reheat a Pumpkin Pie

If the pumpkin pie that you want to reheat has not been in the refrigerator and has been sitting out at room temperature, then you are already ahead of the game. You can start by:

• Preheating the oven to 350 degrees Fahrenheit
• Place room temperature pumpkin pie in the oven
• Reheat for 10 minutes
• Take out and serve.

The pill will be nice and warm, without the crust/filling getting crispy or burned. Enjoy!!

*Another little trick you can use is that if you have something in the oven and you are finished baking, you can turn the stove off and place the pie in there to reheat. This is another way in which to reheat the pie, without overcooking or burning it.

What About Refrigerated or Frozen Pies?

If pumpkin pie is refrigerated or frozen, then you would follow the same process as listed above. The key is to make sure the pies are at room temperature before you put them in the oven. If frozen, you can let it sit until it has reached room temperature. The same can be said about pies that are kept in the refrigerator.

Once this is done, just place them in the oven, following the instructions listed above.

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Did you know omelettes are cost efficient and healthy (if done properly) meals that will keep you full for a very long time. They are also super easy to make and you can get very creative and add just about anything.

Because of omelettes are so easy to make, you will often find that some people will make them from the night before for a quick breakfast, or carry it with them to lunch.

If you landed on this page, then you are probably trying to find out how to reheat an omelette. Worry not my friends, as I will give you different options that will make reheating this wonderful egg dish painlessly easy.

Zap it With the Microwave

If you want the quickest way to go about reheating omelettes, I suggest that you use the microwave. While the microwave has a reputation for destroying foods, it gets a pass for this simple egg dish.

Steps

• Place omelette on a microwave safe container or dish
• Cover with a damp cloth
• Microwave on the lowest setting for maybe 30-40 seconds, checking to ensure it is thoroughly heated.
• If heated properly, take out and enjoy.

The reason why you want to use the damp cloth and have it on the lowest setting is that often times microwaves can overcook eggs and have them tasting rubbery and disgusting. Once you have it on the low setting, it can warm the omlett up properly without changing its texture.

On the Stovetop is Another Good Idea

While the microwave is super quick, you can also go about reheating an omelette on the stovetop. This is another quick method that should have you enjoying your meal in no time.

Steps

• Get a non-stick pan or regular pan and add some olive oil
• Allow the pan to heat up on a low flame
• Add in the omlette and allow it to heat up properly for about 1-2 minutes on each side.
• Once finished, take out and enjoy.

As you can see, the steps above are all easy and it really should not take out anytime to get your omelette warmed up and ready to eat.

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You are really not living unless you get yourself a footlong sandwich from Subway. While this may seem greedy to some, eating one of those bad boys will keep you full for a week or longer.

Above was my bad attempt at humor. The truth is, anytime I get a footlong, I have to resort to throwing the leftovers in the fridge and keep it ready for later. Once it’s in the fridge, you know that that at some point in time, it is going to need to be reheated and warmed up.  So I have some amount of experience when it comes to that.

If you landed on this page, then you are probably are looking for how to reheat Subway sandwiches. Down below I will highlight some of the best options around and will have you eating your sub the way it was meant to be eaten.

Best Bet is the Oven!

If you want to enjoy a warmed up Subway sandwich, then the oven/toaster oven is by far your best option. While it is not the quickest way to reheat things, it can definitely heat it up to almost perfect levels.

Subway Hot Sandwiches

If you had any of the hot sandwiches from Subway that needed reheating, then warming them up is actually pretty quick and easy.

Steps:

• Preheat oven to 350°F
• Place sandwich on baking sheet and heat up for 10-15 minutes. Be sure to check to ensure that it is fully heated all the way through.
• Take out and enjoy.

Subway Sandwiches With Cold Cuts/Veggies

Sandwiches that have cold cuts or vegetables require a bit more work when it comes to warming them. This is because hot veggies are yuck and the same can be said of certain cold cuts. There is still a work around, but it will require a bit more effort.

Steps:

• Preheat oven to 350°F
• Open sub and take out lettuce, tomatoes, pickles and cold cuts.
• Try and scrape off as much of the condiments as possible.
• Place bread in the oven for about 5-10 minutes.
• Check to make sure your bread is warmed up properly and also to ensure it is not getting too crispy.
• Assemble the sandwich back together and feast!

Only Use the Microwave If You’re About to Die of Hunger!

Hopefully my message reaches you loud and clear. Under no circumstances should you reheat a subway sandwich in a microwave unless you are about to die of hunger. That is the only time you should use it…..Thank You!

The reason why I had to get so extreme with my message about no microwaves is that bread and microwaves are a toxic mix.  If you do decide to throw your sub sandwich in the nuke, best believe it is going to come out soggy and just straight up disgusting. You are not going to enjoy your meal and it would be a total waste in my opinion. So stick with oven, you will not regret it if you do.

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Meatballs are such versatile dishes. You can have them on their own or pair them with a variety of foods, like spaghetti, soups and much more. Plus they are super easy to make and also really delicious.

If you ended up on this page, I am pretty sure you are looking at how to reheat meatballs. Well, it’s a good thing you ended up here, as I will provide you with a step by step guide highlighting options that will have these meatballs warmed up in no time.

Reheat in an Oven

Reheating meatballs in the oven is a quick method that will have them warmed up in no time. This option obviously works best for meatballs that are not in sauces.

Steps

• Preheat oven to 350°F
• Place meatballs on baking sheet or pyrex dish and insert inside the oven.
• You will want to keep them in there for about 12-18 minutes, making sure they are warmed all the way through.
• You can keep them in a bit longer if they are still a bit cold or not warm enough.
• Once perfect, take out and enjoy.

While this can take a couple of minutes, when done right you will have meatballs that have been reheated properly and will be really delicious.

If They’re in a Sauce

If you have meatballs that are in a sauce, then the best option here is to slowly heat them on the stovetop. This is a really quick option and it really will not take a long time to do.

Steps

• Heat up a pot on the stove top on a low flame.
• Place meatballs as well as the sauce in the pot.
• Constantly stir sauce and meatballs till it is thoroughly heated all the way through.
• Take out, serve and enjoy.

The Microwave is Another Good Option

While I’m not a fan of the microwave, you can also use this as another option when it comes to reheating meatballs. This is actually the quickest method and many people tend to use the microwave, especially if they are in a rush or HUNGRY!

Steps

• Place meatballs in a microwave safe container.
• Cover with a damp cloth.
• Heat meatballs on medium heat for around 1 minute or a bit longer (depend on the power of your microwave)
• Check to ensure that meatballs are thoroughly heated. If it is still cold, continue reheating until it gets to your desired temperature.
• Take out and enjoy.

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Crunch, yum, crunch, yum, crunch, yum (repeat 10 times or more). That little exercise is the process needed to enjoy super-tasty onion rings. When you start eating one, you just can’t stop until they are done. Onion rings are great to eat and are the perfect compliment with the right comfort food.

If you want to know how to reheat onion rings, so that they are super crispy and delicious, then you need to check out the super-quick guide below.

Use the Oven/Toaster Oven

If you want to have crispy reheated onion rings that match up perfectly with your burger or fries, then you definitely need to put them in the oven. This will allow them to be heated properly and also maintain their crispness.

Steps:

•  Turn on oven and heat to 350 degrees Fahrenheit.
• Wrap onion rings in foil and place in oven.
• Heat for about 10-15 minutes, checking to ensure that they are heated properly.
• When done right, the rings should be piping hot, crispy and ready to enjoy.

Try the Stovetop

Another method you can try is re-frying them on the stovetop. This is another quick method  and you are guaranteed to have them crispy and ready to enjoy in no time.

Steps:

•  Heat up a pan with oil.
• Place onion rings in and re-fry them until they are heated up and ready to be enjoyed.

Stay Away from the Microwave

If you want to be royally upset, then don’t use the microwave to heat up your onion rings. The microwave and fried foods are a big NO-NO! and what will generally happen is that instead of being crispy, they will come out soggy and yucky. It’s a waste of good food and it is better you eat them cold, that destroying them in the microwave.

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There is something about fried pickles that puts a smile on your face. For those of you who absolutely enjoy this tasty little food, you will understand where I am coming from. These pickles by themselves or with part of a meal are absolutely amazing and sometimes it is hard to just eat one serving.

If for whatever reason you have some pickles in the fridge or you just need to reheat them, below I will highlight some of the best options available to go about reheating fried pickles. This is a quick guide and you should be up and running, getting ready to warm up your meal in no time.

#1 Choice, The Oven!

If you want the best way to reheat fried pickles, then you definitely need to look at using the oven. While it may take a bit of time to get everything reheated, the food will still be able to maintain the fried crispiness when you are finished.

Steps:

• Preheat oven to 350°F.
• Place fried pickles on a baking sheet.
• Reheat pickles for about 10 to 15 minutes (depends on the type of oven that you use).
• Once it has been fully reheated, you can take it out and enjoy.

You Could Always Re-Fry Them

While the oven is a good option, You could also take the pickles and re-fry them in a skillet. This is actually a quick process and you could be done in a couple of minutes, even though the I don’t think it is the healthiest option around.

Steps:

• Heat a skillet on the stovetop.
• Add in some oil and waited it is fully heated.
• Throw in the pickles and keep stirring them around until they are fully heated.
• Allow to cool off and enjoy.

Note: If you happen to have a deep fryer, you could always just heat up some oil in it and throw the pickles in there and allow them to be fried all over again. You could keep them in there for a couple of minutes, just so that they are heated up and ready to go. This would be much better than pan frying them, but how many people have deep fryers sitting around

Stay Away from Microwave

When it comes to reheating fried pickles, the microwave should not even be an option. The only time you should consider it, it’s if you want to heat them up really quickly and then finish them off in the oven. Other than that, Fried foods and the microwave do not mix at all. What will happen is that you will end up with soggy pickles as the microwave will make them extremely hot, but you will lose the crispy exterior that you so would enjoy. The only real option for reheating these treats are either with the oven or the skillet on the stovetop.

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Fried foods are always good (not the healthiest option) and really delicious. When it comes to fried fish, that is always something to enjoy, especially if it is done properly and eaten with the right sides.

If you are trying to figure out how to go about reheating fried fish, well look no further.  Below, you will find a comprehensive guide that highlights some of the best options available when it comes to fried fish and how to reheat it. Many of the options are pretty quick and you will also learn about which ones you have to avoid

Start With the Oven

So how do you reheat fried fish? The oven is a great option (You could always deep fry:)) and even though it will take some time (10-15 minutes), the end result is worth the wait. The food will come out as close to as when you first had it and that’s all that matters.

Steps:

• Preheat oven to 350°F.
• Place fried fish on a baking sheet or oven safe dish.
• Allow the fish to reheat for about 10 to 15 minutes (depending on oven).
• Keep checking to make sure that it is fully reheated in the center.
• Take out and enjoy.

Use a Deep Fryer

You could always use a deep fryer and re-do the fish; however I know many people do not have a deep fryer just sitting around the house. If you do, this is actually a really quick method, even though it is not the healthiest.

Steps:

• Heat up some oil in the deep fryer.
• Throw in the fish into the fryer and allow to cook for a little bit.
• Take out and wrap in paper towels to soak up the excess oil.

Use a Skillet

If you want a really quick method to reheat fried fish, then you can also do it in a skillet on the stovetop. This is actually a much quicker method than the oven and you will be able to have crispy fish in no time.

Steps:

• Add some oil to a skillet and reheat on the stovetop.
• Put the pieces of fried fish in the skillet and refry them for a couple of minutes.
• Once heated thoroughly, you can take them out.
• Wrap in paper towels to soak up the excess oil.
• After that enjoy.

No Microwave

If you want to end up angry or with tears in your eyes, then by all means use the microwave. If you want to enjoy your fried fish, the way you had it originally, then don’t even consider using the nuke. I have always highlighted that when it comes to fried foods in the microwave, the both of them do not mix, like oil and water. The main reason is that the microwave will generally cause fried foods to be soggy and not crispy like they should be. If you do not care about the crispiness factor and you just want to eat, then can go right ahead and do whatever you’re doing.

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Some like them stuffed with fruits, some like them with meat, others with cheese and some with just about anything else you can think of. Whatever you enjoy crêpe with, they are really one of the best breakfast/brunch items around and they are absolutely delicious.

If for whatever reason you ended up here because you wanted to find out how to reheat crêpes, then you are on the right page. Below, I will give you a quick guide that will show you the best and easiest methods you can use to reheat this delightful sweet/savory French delight.

In a Skillet

Crepes are done in skillets and pans, so why not reheat it in in one J. This is a quick method and will have you enjoying these super thin pancakes in no time.

Steps:

• Preheat a skillet or non-stick frying pan
• You can add a little bit of butter or non-stick spray
• Because the crepes are so thin, you can heat them up in no time. Make sure you do not burn them as that would be DISASTOROUS!
• Take out and get work, gobbling down these treats.

In the Oven

The oven is also another good option that you can use to reheat whatever crêpe you may have. This may take a bit longer compared to the skillet or even the microwave, but you will still get the same desired result.

Steps:

• Preheat oven to 350°F
• Place the crepe in an oven safe container and wrap with foil.
• Reheat for about 5 to 10 minutes (depending on stove) or until it is fully reheated.
• You may need to check to ensure that it is fully heated all the way through.

In the Microwave

The microwave is a really quick and efficient wait for you to go about reheating your crêpe’s. It will only take a couple of minutes or even seconds to get them warmed up. Just make sure you do not overheat them as it can come out rubbery and yucky.

Steps:

• Place crêpes on a microwave-safe plate.
• Put the microwave on the low heat setting.
• Let it go for about 10-25 seconds, or until fully reheated.
• Take out and enjoy.

A crêpe is such a magical piece of food and it is also quite delicious. Hopefully, the steps above give you an idea as to what options are available when it comes to reheating this item.

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Imagine taking that first bite into those super gooey and sweet little cinnamon rolls. The taste hits you and your taste buds explode. The intricate tastes really do a number on you and the only way you can react is by saying yum and having a big smile on your face.

If you ended up on this page, then you are probably looking at how to reheat cinnamon rolls. Take sometime to read through this quick guide, that will highlight the best options available.

Crank up the Oven

While the oven is a slow option, this is the ideal way to reheat your cinnamon rolls and have them all oooeygoooey ready for consumption in minutes. You can even see that the oven was the reheating choice when it came to warming up Cinnabons

Steps:

• Preheat the oven to 350 F degrees
• Place cinnamon rolls on a baking sheet.
• Place in oven and have them reheat for 10-15 minutes (depending on the size of the rolls and also how cold they are)
• If you are taking them out of the freezer, you might have to keep them in the oven a bit longer.
• Take out, allow to cool and then enjoy.

The Microwave is Super-Quick

The microwave is another good option to try when looking at reheating cinnamon rolls. In under a minute, you could be enjoying your sweet treat, all nice and warm,just as you like it.

Note: While the microwave is still a recommended option, keep mind that it can make the rolls soggy, so don’t over do them.

Steps:

• Place rolls on a microwave safe plate.
• Zap the rolls for about 15-30 seconds or until fully warmed up.
• Make sure you do not microwave them too long as they can get soggy.
• Take out and enjoy.

Reheating and warming up cinnamon rolls can be quick and easy to do and it doesn’t take a lot of effort. Best options are definitely the oven and the microwave. All that”s needed is a couple of minutes to enjoy these sweet little treats.

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Seeing an enchilada and biting into one are two different things. Seeing it brings the anticipation of eating one and once you take your first bite, it is really hard to stop. This has got to be one of the best Mexican food options around and it could be one of the greatest foods ever!

Well let me stop my love-fest and focus on the topic that I am pretty sure you want the answer for.

If you are looking at how to reheat an enchilada, then you ended up on the right page. I you continue reading below, you will see some of the better reheating options available, that will have your enchiladas warmed up and ready to eat just the way you like it

The Oven is the #1 Option

If you want to reheat a chicken/beef enchilada, then you should definitely consider the oven. While it can take a couple of minutes to get it heated to perfection, it is certainly worth the wait.

Steps:

• Preheat oven to 350 degrees farenheit
• Place Enchilada in oven safe dish
• Place in oven and heat for about 10-15 minutes. You want to make sure it is fully heated, cheese melted and everything bubbling :).
• Take out, let it cool off and dig in!

You Can Also Try the Microwave

While I am not a big fan of the microwave, as sometimes it can cause food to be soggy, you can give it a try when warming up the enchilada. The good thing it is much quicker than the oven and you can have it piping hot in under a minute.

Steps:

• Place enchilada on a microwave safe plate
• Reheat for about 30 seconds, or until it is fully heated. If it is coming from the fridge, then you will have to let it go for a longer time.
• Once finished, take out and enjoy.

Well now that you have the golden guide to reheating a chicken/beef enchilada, you can now go out and go and enjoy. Hopefully it is as good as when you first had it and believe me, I wish I was in your place munching down on all of that goodness!

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There is nothing as good as fresh garlic bread. Sometimes it is so good, you end up eating more of it than the main course itself. Who would have thought that something so simple would be so delicious.

If you are looking at how to reheat garlic bread, then you are on the right page. Sometimes you may have to refrigerate your bread or maybe you want it warm. Whatever is the reason, you can check out the quick guide below that will highlight some of the best options available for warming your bread up. Take a look and see what options will work for you.

The Oven

If you want to reheat garlic bread, then the best option by far is heating it up in the oven. This will get it warm, crispy and perfect. It will take some time, but the wait will definitely be worth it.

Steps:

• Preheat oven to 350 degrees Fahrenheit.
• Wrap garlic bread in foil.
• Place in oven and allow to warm up for about 10-15 minutes.
• Check to make sure the bread is heated up properly.
• Take out and enjoy.

The Stove Top

While this is not the best method around, reheating garlic bread should be a breeze on the stove top. It will be a bit quicker than using the stove, so that is a big positive; especially if you are super hungry.

Steps:

• Wrap garlic bread in foil.
• Place in a pan and turn the heat on low.
• Cover the pan and allow the bread to warm up. This should take a couple of minutes (depending on your stove)
• Once the bread is heated to your desired temperature, take out and eat.

Garlic bread is the perfect complement for many different meals and it is absolutely delicious on its own. Whichever way you have it, you now have a little guide above that will have you reheating it in no time.